Ingredients Cake Base: All-Purpose Flour (Maida) – 2 cups Provides the structure and texture of the cake. Baking Powder – 1 tsp Acts as a leavening agent to help the cake rise. Baking Soda – 1/2 tsp Enhances the leavening effect and helps achieve a light texture. Salt – 1/4 tsp Balances the sweetness and enhances overall flavor. Unsweetened Yogurt – 1 cup Acts as an egg substitute, providing moisture and tanginess. Vegetable Oil – 1/2 cup Adds moisture and richness to the cake. Powdered Sugar – 1 cup Sweetens the cake while giving it a fine texture. Milk – 1/2 cup Helps to bind the ingredients and contributes to the cake’s moisture. Vanilla Extract – 1 tsp Adds a warm and aromatic flavor. Fresh Fruit Topping: Mixed Fresh Fruits (e.g., strawberries, kiwis, mangoes, and blueberries) – 2 cups Provides natural sweetness and a burst of flavor, enhancing the cake’s appeal. Fruit Preserve or Jam – 1/4 cup (optional) For glazing and adding extra sweetness, giving a glossy finish. Whipped Cream Topping: Heavy Cream – 1 cup Creates a rich and creamy topping when whipped. Powdered Sugar – 2 tbsp Sweetens the whipped cream and stabilizes it. Vanilla Extract – 1/2 tsp Enhances the flavor of the whipped cream. Garnish: Mint Leaves (optional) For a fresh and decorative touch. Chopped Nuts (e.g., almonds or walnuts) – 1/4 cup (optional) Adds texture and flavor contrast to the cake. Nutritional Information (per slice) (Approximate values) Calories: 250 Fat: 10g Carbohydrates: 35g Protein: 4g Fiber: 2g Sugar: 15g Storage Instructions Store the cake in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze for up to 2 months. Thaw in the refrigerator before serving. Allergen Information Contains: Wheat, Dairy, and Nuts (if using nuts). May contain traces of eggs, soy, or gluten due to cross-contamination.

Product Overview: Indulge in our delectable Eggless Fresh Fruit Cake, a delightful treat that promises to tantalize your taste buds and add a burst of freshness to any occasion. Perfectly crafted for those who prefer a vegetarian option without compromising on flavor, this cake is a beautiful blend of rich sponge, seasonal fruits, and a hint of natural sweetness. Key Features: Eggless Delight: Made with high-quality ingredients, our cake is entirely eggless, making it suitable for vegetarians and those with egg allergies. Enjoy the rich, moist texture without the need for eggs! Fresh Seasonal Fruits: Topped with a vibrant assortment of seasonal fruits, including strawberries, kiwi, mango, and blueberries, this cake not only looks stunning but also delivers a refreshing fruity flavor with every bite. Light and Fluffy Sponge: The base of our cake is a light and fluffy sponge made from premium flour, sugar, and natural flavorings, ensuring a melt-in-your-mouth experience. Perfectly Frosted: Adorned with a smooth, creamy frosting made from fresh cream and a hint of vanilla, our cake provides the perfect balance of sweetness, enhancing the fruity notes without overpowering them. Versatile for Any Occasion: Whether it’s a birthday, anniversary, wedding, or simply a treat for yourself, our Eggless Fresh Fruit Cake is a crowd-pleaser that suits any celebration. Ingredients: Flour, sugar, baking powder, vegetable oil, fresh cream, seasonal fruits (strawberries, kiwi, mango, blueberries), vanilla essence, and a pinch of salt. Weight and Size: Available in multiple sizes to cater to your needs: 1 lb (Serves 4-6) 2 lbs (Serves 8-10) 3 lbs (Serves 12-15) Storage Instructions: For optimal freshness, store the cake in a cool, dry place. Keep refrigerated if not consumed within 2-3 days. Why Choose Our Eggless Fresh Fruit Cake? Health-Conscious Choice: Our cake is made with the goodness of fresh fruits and contains no artificial preservatives, making it a healthier dessert option. Artisan Quality: Baked with love and precision by skilled bakers, every cake is a work of art, ensuring you receive only the best. Customizable Options: Want to add a personal touch? Customize your cake with a message or choose from a variety of fruit toppings for an extra special touch.

Offer

Fresh Fruit cake

₹ 599 - ₹ 1,100
₹ 699 - ₹ 1,299
Save: ₹ 100 - ₹ 199
(Inclusive of GST)

Fresh fruit cake is a delightful dessert that combines the rich, moist texture of cake with the vibrant flavors of seasonal fruits. It’s often made with a variety of fresh fruits, such as berries, citrus, and stone fruits, folded into the batter or used as a topping. This cake is both refreshing and indulgent, making it perfect for any occasion.

Weight

Clear

Product Detail

Ingredients

Cake Base:

All-Purpose Flour (Maida) – 2 cups
- Provides the structure and texture of the cake.
Baking Powder – 1 tsp
- Acts as a leavening agent to help the cake rise.
Baking Soda – 1/2 tsp
- Enhances the leavening effect and helps achieve a light texture.
Salt – 1/4 tsp
- Balances the sweetness and enhances overall flavor.
Unsweetened Yogurt – 1 cup
- Acts as an egg substitute, providing moisture and tanginess.
Vegetable Oil – 1/2 cup
- Adds moisture and richness to the cake.
Powdered Sugar – 1 cup
- Sweetens the cake while giving it a fine texture.
Milk – 1/2 cup
- Helps to bind the ingredients and contributes to the cake’s moisture.
Vanilla Extract – 1 tsp
- Adds a warm and aromatic flavor.

Fresh Fruit Topping:

Mixed Fresh Fruits (e.g., strawberries, kiwis, mangoes, and blueberries) – 2 cups
- Provides natural sweetness and a burst of flavor, enhancing the cake’s appeal.
Fruit Preserve or Jam – 1/4 cup (optional)
- For glazing and adding extra sweetness, giving a glossy finish.

Whipped Cream Topping:

Heavy Cream – 1 cup
- Creates a rich and creamy topping when whipped.
Powdered Sugar – 2 tbsp
- Sweetens the whipped cream and stabilizes it.
Vanilla Extract – 1/2 tsp
- Enhances the flavor of the whipped cream.

Garnish:

Mint Leaves (optional)
- For a fresh and decorative touch.
Chopped Nuts (e.g., almonds or walnuts) – 1/4 cup (optional)
- Adds texture and flavor contrast to the cake.

Nutritional Information (per slice) (Approximate values)

Calories: 250
Fat: 10g
Carbohydrates: 35g
Protein: 4g
Fiber: 2g
Sugar: 15g

Storage Instructions

Store the cake in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze for up to 2 months. Thaw in the refrigerator before serving.

Allergen Information

Contains: Wheat, Dairy, and Nuts (if using nuts).
May contain traces of eggs, soy, or gluten due to cross-contamination.

Product Description

Product Overview: Indulge in our delectable Eggless Fresh Fruit Cake, a delightful treat that promises to tantalize your taste buds and add a burst of freshness to any occasion. Perfectly crafted for those who prefer a vegetarian option without compromising on flavor, this cake is a beautiful blend of rich sponge, seasonal fruits, and a hint of natural sweetness. Key Features:

Eggless Delight: Made with high-quality ingredients, our cake is entirely eggless, making it suitable for vegetarians and those with egg allergies. Enjoy the rich, moist texture without the need for eggs!
Fresh Seasonal Fruits: Topped with a vibrant assortment of seasonal fruits, including strawberries, kiwi, mango, and blueberries, this cake not only looks stunning but also delivers a refreshing fruity flavor with every bite.
Light and Fluffy Sponge: The base of our cake is a light and fluffy sponge made from premium flour, sugar, and natural flavorings, ensuring a melt-in-your-mouth experience.
Perfectly Frosted: Adorned with a smooth, creamy frosting made from fresh cream and a hint of vanilla, our cake provides the perfect balance of sweetness, enhancing the fruity notes without overpowering them.
Versatile for Any Occasion: Whether it’s a birthday, anniversary, wedding, or simply a treat for yourself, our Eggless Fresh Fruit Cake is a crowd-pleaser that suits any celebration.

Ingredients: Flour, sugar, baking powder, vegetable oil, fresh cream, seasonal fruits (strawberries, kiwi, mango, blueberries), vanilla essence, and a pinch of salt. Weight and Size: Available in multiple sizes to cater to your needs:

1 lb (Serves 4-6)
2 lbs (Serves 8-10)
3 lbs (Serves 12-15)

Storage Instructions: For optimal freshness, store the cake in a cool, dry place. Keep refrigerated if not consumed within 2-3 days. Why Choose Our Eggless Fresh Fruit Cake?

Health-Conscious Choice: Our cake is made with the goodness of fresh fruits and contains no artificial preservatives, making it a healthier dessert option.
Artisan Quality: Baked with love and precision by skilled bakers, every cake is a work of art, ensuring you receive only the best.
Customizable Options: Want to add a personal touch? Customize your cake with a message or choose from a variety of fruit toppings for an extra special touch.